Dark Side of the Moon Cocktail
Food and Drink, Recipes / By
Jet Cannon
Today is the day in 1969 that Neil Armstrong set foot on the moon. We thought we’d celebrate by combining that event with one of our favorite albums and feature a Dark Side of the Moon Cocktail. When you see the ingredients you’ll realize that you and I won’t ever get there….Either to the back side of the moon or the cocktail. At least at home. Here’s a recipe from Inshaker.com:
- Fill a Collins glass to the top with ice cubes
- Place 0.1 oz of bamboo powder into the shaker
- Pour in 0.5 oz of lime juice and 0.5 oz of ginger syrup
- Add 0.5 oz of picon and 1 oz of mezcal
- Fill the shaker with ice cubes and shake gently
- Strain through the strainer and sieve into the Collins
- Garnish with an orange wheel
Bamboo powder?? Picon??
If you have some, let us know when to show up!
- Jet Cannon