We suppose this is good news. Coffee is apparently good for us and so is olive oil. Yeah, let’s mix them together! That’s what Starbucks is slowly rolling out across their 36,000 stores. For example, try an Oleato Golden Foam Cold Brew!
Starbucks’ Howard Shultz said he started adding olive oil to his coffee and found it produced an “unexpected, velvety, buttery flavour that enhanced the coffee and lingers beautifully on the palate”.
Best not to bet against Starbucks.
– Jet Cannon
