Proper Paper Plane Cocktail

My apologies to Farmer Earl.  Awhile back in an earlier post, I complained about not having ingredients for many of the cocktails I read about and would like to make.  The Paper Plane was one.  I didn’t have amaro.  Farmer Earl read me the riot act and told me to quit being so cheap and buy ingredients that, yes, I might not use too often but for the most part they will keep.  Now I do have the ingredients.  Farmer Earl made me a proper Paper Plane recently and they are delicious.  Here’s a recipe courtesy of Bon Appetit: 

Ingredients

MAKES 2 SERVINGS

1½ ounces amaro (preferably Nonino)

1½ ounces Aperol

1½ ounces bourbon

1½ ounces fresh lemon juice, strained

Preparation

Step 1

Combine amaro, Aperol, bourbon, and lemon juice in a cocktail shaker. Fill with ice and shake vigorously until outside of shaker is frosty, about 20 seconds. Strain into 2 coupe glasses.

Then make a tiny paper airplane and skewer it to properly present the Paper Plane.

– Jet Cannon

 

Photo courtesy of masterclass.com

 

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