ice cream on glass with cookies on top

National Hot Chocolate Day – January 31st

Celebrate the last day of Drier January with a Naughty Hot Chocolate from Town and Country Magazine (townandcountrymag.com).

(Serves 2)

Ingredients

1 cup skim milk

1 packet hot cocoa mix

2 marshmallows

3 oz. vodka

2 oz. chocolate liqueur (such as Godiva)

1 cup ice

Instructions
Heat broiler. In a small saucepan over low heat, heat milk. Stir in hot cocoa until no lumps remain, then pour mixture into a cocktail shaker.

Place marshmallows on a baking sheet and broil until browned, 1 to 2 minutes (keep an eye on them!).

Add vodka, chocolate liqueur, and ice to shaker and shake until combined. Pour into glasses and top each with a toasted marshmallow.

Recipe from Delish

– Jet Cannon

cup, cocoa, cup of cocoa