Besides being tax day, April 15th is national Titanic Remembrance Day. An appropriate beverage with which to raise a toast would be a popular and well-known beverage served on the Titanic. Punch à la Romaine is a rum-based, shaved-ice palate cleanser. It was served between courses as a palate cleanser and was a favorite, particularly among first-class passengers.
Recipe
Instructions
Add all ingredients except champagne to a shaker and shake without ice Add ice and shake a gain Strain into a cocktail glass filled with shaved ice Top with champagne
Remember the Titanic.
- Jet Cannon
